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Dinner

Menu Inspirations

78 - 98​

Treasure of the Marennes-Oléron Basin

Oyster, Kale & Shallot

Detour in Normandy

Skate Wing, Kale & Green Elderberry

Richness of our Terroir

Chicken Ravioli, Foie Gras & Hyssop

Dive into cold water

Octopus, Red Pepper & Xipister 78

or

Mediterranean Red Tuna, Yellow Zucchini & Saffron 98

Back to the earth

Duck, Perlina Eggplant & Blackcurrant 78

or

Sweetbread, Wild Mushrooms & Sea Asparagus 98 

Caring Trips

White Chocolate, Green Olive & Lemon

70% Chocolat & Robusta Coffee

La Carte 

Oyster, Kale & Shallot 20

-

Skate Wing, Kale & Green Elderberry 22

-

Chicken Ravioli, Foie Gras & Hyssop 22

____

Octopus, Red Pepper & Xipister 42

-

Mediterranean Red Tuna, Yellow Zucchini & Saffron 48

-

Breton Blue Lobster 52

-

Duck, Perlina Eggplant & Blackcurrant  42

-

Sweetbread, Wild Mushrooms & Sea Asparagust 48

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Cléry Strawberries & Basil 18

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70% Chocolat & Robusta Coffee 18

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